Full Catering Menu for Your Event
Browse the full menu below by course, or see our seasonal selections for Thanksgiving, Christmas, Hanukkah and New Year’s Eve on our holiday catering page.
All
Hors D'Oeuvres
Vegetables & Grains
Soups & Salads
Entrees
Beverages
Desserts
Antipasto Skewer
A colorful skewer of Italian-inspired antipasto featuring cured meats, cheeses, olives, and marinated vegetables.
Asian Chicken Meatballs in Let
Tender chicken meatballs seasoned with Asian-inspired herbs and spices, served in crisp lettuce cups with a flavorful finishing sauce.
Asparagus Wra
Fresh asparagus wrapped in delicate savory ingredients and finished with complementary herbs and seasonings.
Asparagus Vichyssoise
A chilled, elegant soup featuring fresh asparagus blended with creamy potatoes, leeks, and delicate herbs.
Artichoke Crostini
Crisp toasted crostini topped with a creamy, savory artichoke spread and finished with fresh herbs.
Baby Lamb Chop Pops
Tender baby lamb chops grilled or roasted to perfection and served as elegant, easy-to-enjoy individual portions.
Bacon Wrapped Dates
Sweet, tender dates wrapped in crisp savory bacon and baked until caramelized and golden.
Beef Bourguignon
Classic French-style beef slowly braised with red wine, aromatic vegetables, and herbs for rich, comforting flavor.
Beet Salsa
A vibrant combination of roasted beets, fresh herbs, and complementary vegetables tossed into a bright, flavorful salsa.
Blackened Chicken Salad Canape
Tender blackened chicken served atop delicate canapé bases with a fresh, flavorful salad garnish.
Blackened Chicken Skewer
Juicy chicken seasoned with a bold blackened spice blend, grilled on skewers, and finished with fresh herbs.
Breadsticks and Arugula Wrappe
Crisp breadsticks wrapped with peppery arugula and complementary savory ingredients for an elegant handheld appetizer.
Brie en Croute
Creamy Brie cheese wrapped in flaky pastry and baked until golden, creating a warm, rich centerpiece for an elegant appetizer.
Caprese Skewer
Fresh mozzarella, ripe tomatoes, and basil layered on skewers and finished with balsamic glaze and extra virgin olive oil.
Chicken, Olive & Artichok
Tender chicken paired with Mediterranean olives and artichokes, seasoned with fresh herbs and savory Mediterranean flavors.
Chilled Champagne & Melon
Refreshing seasonal melon infused with Champagne for a light, sophisticated appetizer with a delicate sweetness.
Crab & Shrimp Ceviche
Fresh crab and shrimp marinated with citrus, herbs, and vegetables for a bright, refreshing ceviche.
Fried Shishito Peppers
Lightly fried shishito peppers seasoned for a simple appetizer with a delicate charred flavor and occasional mild heat.
Fruit, Vegetable & Cheese
An attractive assortment of seasonal fresh fruits, crisp vegetables, and assorted cheeses arranged for easy grazing.
Goat Cheese Lollipops
Creamy goat cheese formed into bite-sized lollipops and finished with complementary herbs, nuts, or savory toppings.
Grilled Jalapeno Poppers
Jalapeños stuffed with creamy cheese, grilled until tender, and finished with a lightly smoky flavor.
Grilled Jalapeno Shrimp
Succulent shrimp grilled with fresh jalapeños and complementary seasonings for a savory appetizer with a subtle kick.
Grilled Vegetable Skewer
Seasonal vegetables grilled on skewers and seasoned with herbs and olive oil for a fresh, colorful appetizer.
Melon and Arugula Wrapped with
Sweet seasonal melon and peppery arugula wrapped with delicate prosciutto for a classic combination of sweet, salty, and fresh flavors.
Mini Corned Beef Reuben
Tender corned beef, sauerkraut, Swiss cheese, and classic Reuben dressing layered into bite-sized portions on toasted rye.
Olive & Artichoke Brusche
Toasted bread topped with a savory blend of olives and artichokes, finished with herbs and olive oil.
Provencal Deviled Eggs
Classic deviled eggs prepared with Provençal-inspired herbs and seasonings for a refined Mediterranean twist.
Quail Egg Shooters
Delicate quail eggs presented as elegant bite-sized shooters with complementary savory accompaniments.
Shredded Chicken with Pesto
Tender shredded chicken tossed with fragrant basil pesto for a flavorful and versatile appetizer.
Tea Smoked Duck
Tender duck delicately smoked with tea and aromatic seasonings for a distinctive, savory appetizer with subtle smoky notes.
Smoked Salmon
Delicate smoked salmon served with complementary garnishes and accompaniments for an elegant classic.
Seasonal Fruit & Vegetable
A fresh assortment of seasonal fruits and crisp vegetables selected for vibrant color, natural flavor, and freshness.
Stuffed Grape Leaves
Tender grape leaves filled with seasoned rice, herbs, and savory Mediterranean flavors for an elegant bite-sized appetizer.
Chianti Skirt Steak
Tender skirt steak marinated and seasoned with Italian-inspired Chianti flavors, then grilled for a rich and savory finish.
Gyoza (Chicken)
Delicate dumplings filled with seasoned chicken and vegetables, pan-seared until golden and served with a flavorful dipping sauce.
Hanger Steak Skewers
Tender hanger steak seasoned with herbs and spices, grilled on skewers, and served as convenient bite-sized portions.
Irish Sausage Skewers
Savory Irish-style sausage grilled on skewers and paired with complementary herbs and seasonings.
Jack Daniels BBQ Meatballs
Tender meatballs glazed in a rich barbecue sauce featuring the distinctive flavor of Jack Daniel's.
Marinated Skirt Steak Crostini
Thinly sliced marinated skirt steak served over crisp crostini with savory toppings and fresh herbs.
Salt Seared Kangaroo Steak
Lean kangaroo steak quickly seared with simple seasoning to preserve its distinctive flavor and tender texture.
Wild Mushroom Crostini
Toasted crostini topped with a savory mixture of wild mushrooms, herbs, and complementary seasonings.
Ahi Tuna Medallions
Delicate ahi tuna medallions lightly seared and presented with fresh, flavorful accompaniments.
Garlic Salmon Skewers
Tender salmon seasoned with garlic and herbs, grilled on skewers for a flavorful and elegant appetizer.
Garlic Shrimp Brochetas
Succulent shrimp marinated with garlic and herbs, skewered and grilled until perfectly tender.
Grilled Coriander Tiger Shrimp
Large tiger shrimp grilled with aromatic coriander and complementary herbs for a bright, savory flavor.
Seared Scallops with Prickly Pear Coulis
Golden-seared scallops paired with a vibrant prickly pear coulis for a refined combination of savory and subtly sweet flavors.
Artichoke Hearts Stuffed with
Tender artichoke hearts filled with a savory stuffing and baked or prepared until delicately tender.
Baked Mushroom Caps
Mushroom caps filled with a savory mixture of herbs and complementary ingredients, then baked until tender and golden.
Grilled Stuffed Jalapenos
Fresh jalapeños filled with a creamy savory stuffing and grilled until tender with a lightly smoky finish.
Mac & Cheese spoons
Creamy macaroni and cheese served in individual tasting spoons for a comforting bite-sized appetizer.
Mini Italian Frittatas
Individual Italian-style frittatas prepared with eggs, fresh herbs, vegetables, and savory ingredients.
Polenta Lasagna Bites
Layers of creamy polenta and savory lasagna-inspired fillings combined into elegant bite-sized portions.
Spanakopita
Flaky phyllo pastry filled with spinach, feta cheese, herbs, and traditional Mediterranean seasonings.
Sausage with Black Truffle But
Savory sausage paired with luxurious black truffle butter for a rich and aromatic bite.
Roasted Vegetable Salad
Roasted seasonal vegetables tossed with fresh greens and finished with a flavorful balsamic vinaigrette drizzle.
Red Leaf & Butter Lettuce
Tender red leaf and butter lettuce with red onion, avocado, and tomato confit, dressed with red wine vinaigrette and finished with blue cheese crumble.
Roasted Beet Salad
Roasted beets paired with preserved tomatoes, grilled eggplant, wild mushrooms, and Roquefort cheese vinaigrette.
Quinoa Salad
Nutritious quinoa tossed with shaved seasonal vegetables and a fresh herb vinaigrette.
Hot Pasta Salad
Warm pasta tossed with pancetta and a bright Sorrento lemon vinaigrette for a savory dish with a refreshing citrus finish.
Caprese Salad
Fresh tomatoes, mozzarella, basil, and red onions served with balsamic and extra virgin olive oil.
Baby Green Salad
Mixed baby greens with fresh mozzarella, artichokes, and Kalamata olives, finished with a bright orange-based dressing.
Asian Pasta Salad
Sesame soba buckwheat noodles tossed with a colorful vegetable medley and fresh pea shoots.
Apple Orchard Grilled Chicken
Romaine lettuce, sliced Macintosh apples, crushed walnuts, whole pea pods, and sliced grilled chicken tossed with a complementary dressing.
Mashed Sweet Potato Bar
Creamy mashed sweet potatoes accompanied by a selection of toppings and garnishes for a customizable side dish.
Red Wine Risotto w/ Mushroom M
Creamy risotto slowly prepared with red wine and a savory assortment of mushrooms.
Mediterranean Couscous
Fluffy couscous combined with Mediterranean-inspired vegetables, herbs, and seasonings.
Assorted Bread Basket
An assortment of freshly baked breads and rolls served with complementary spreads.
Red Quinoa
Nutty red quinoa prepared with fresh herbs and seasonings for a wholesome, versatile side dish.
Grilled Asparagus
Fresh asparagus grilled until tender with a lightly charred finish and delicate seasoning.
Black Truffle Orzo
Tender orzo pasta finished with the luxurious aroma and flavor of black truffle.
Autumn Vegetable Medley
A colorful combination of seasonal autumn vegetables roasted and seasoned with fresh herbs.
Bacon Butter Potatoes
Tender potatoes tossed with savory bacon and rich butter for a comforting, flavorful side dish.
Grilled Farmers Market Vegetab
A seasonal assortment of fresh farmers' market vegetables grilled and finished with herbs and olive oil.
Banana Leaf Cone Potatoes
Seasoned potatoes presented in an elegant cone-style preparation and finished with complementary herbs and seasonings.
Grilled Street Corn on the Cob
Sweet corn grilled until lightly charred and finished with savory seasonings and complementary toppings.
Potato Pancakes
Crisp golden potato pancakes prepared with seasoned potatoes and served as a savory side dish.
Sauteed Malibu Vegetables
Fresh seasonal vegetables lightly sautéed with herbs and seasonings for a bright, flavorful accompaniment.
Yellow Squash
Tender yellow squash simply prepared with fresh herbs and seasonings to highlight its natural flavor.
Stir Fried Swiss Chard
Fresh Swiss chard quickly stir-fried with aromatic seasonings for a vibrant and savory vegetable dish.
Sous Vide Chicken Roulade
Tender chicken rolled into an elegant roulade and gently cooked sous vide to preserve moisture and flavor.
Apricot Glazed Chicken
Tender chicken finished with a sweet and savory apricot glaze for a beautifully balanced entrée.
Chicken Dijon with Lemon Butte
Tender chicken paired with Dijon mustard and a bright lemon butter sauce for a rich yet refreshing finish.
Oven Roasted Chicken Breast
Juicy chicken breast seasoned with herbs and roasted until golden and tender.
Black & Tan Atlantic Cod
Atlantic cod prepared with a distinctive black-and-tan seasoning combination for a savory, flavorful finish.
Braised Short Ribs
Beef short ribs slowly braised until exceptionally tender in a rich, flavorful sauce.
Grilled Skirt Steak
Tender skirt steak grilled to order and finished with savory herbs and seasonings.
Filet Mignon
Premium filet mignon expertly prepared for a tender texture and rich, classic beef flavor.
Tri Tip with Mushrooms
Tender roasted or grilled tri-tip served with savory mushrooms and complementary herbs.
Grilled Pork Chops
Juicy pork chops grilled to perfection and seasoned with herbs for a flavorful, satisfying entrée.
Milk-Braised Pork Tenderloin
Tender pork tenderloin slowly braised in milk and aromatic seasonings for an exceptionally tender and delicate result.
Olive Oil Poached Halibut Serv
Delicate halibut gently poached in olive oil and finished with fresh herbs and complementary seasonal flavors.
Pistachio Crusted Sea Bass wit
Tender sea bass coated in a crisp pistachio crust and baked or roasted for a rich, nutty finish.
Texas BBQ Shrimp
Succulent shrimp prepared with bold Texas-inspired barbecue flavors and a savory glaze.
Unilaterally Cooked Salmon
Fresh salmon gently cooked on one side to preserve its tender interior and delicate flavor, then finished with complementary herbs and sauce.
Traditional New England Style
A classic New England-inspired preparation featuring traditional regional flavors and comforting ingredients.
Bite-Size BLTs
Miniature versions of the classic BLT, featuring crisp bacon, fresh lettuce, ripe tomato, and a savory spread.
Grilled Stuffed Jalapenos wrap
Stuffed jalapeños wrapped with a savory ingredient and grilled until tender, smoky, and lightly charred.
Full Bar
Complete bar service featuring a selection of spirits, cocktails, beer, wine, mixers, and non-alcoholic beverages.
Beer and Wine
A curated selection of beer and wine options to complement your event menu.
Wine only
Wine service featuring a selection of wines chosen to complement the occasion and menu.
Specialty Cocktail
Custom and specialty cocktails prepared with carefully selected spirits, fresh ingredients, and creative garnishes.
Champagne/Prosecco
Celebratory Champagne and Prosecco selections served chilled for toasts, receptions, and special occasions.
Soft Drinks
An assortment of chilled soft drinks and non-alcoholic refreshments.
Water
Still and sparkling water options available for guests throughout the event.
Assorted Petite Desserts
An assortment of elegant miniature desserts, including cream puffs, éclairs, tiramisu, princess slices, and chocolate chip cannolis.
Assorted Cookies & Fudge
A tempting mixture of freshly baked cookies and rich, chocolaty brownies and fudge-style treats.
Fresh Fruit Skewers
Seasonal fresh fruit arranged on skewers and delicately drizzled with Cointreau and fresh mint.
Stone Fruit Slaw
Seasonal stone fruit and crisp vegetables combined in a refreshing slaw with agave nectar and fresh ginger.
Chocolate Lava Cake
Individual chocolate lava cakes featuring a rich chocolate exterior and warm, decadent center.
Berry Crisp
A warm fruit crisp made with blueberries, blackberries, and raspberries, topped with brown sugar and cinnamon.
Anti-Griddled Begian Chocolate
A unique live dessert experience featuring Belgian chocolate mousse that is flash-frozen on a popsicle stick using an anti-griddle technique.
Begian Chocolate Fountain
A flowing Belgian chocolate fountain served with seasonal fruits, cream puffs, Oreos, marshmallows, and pretzels for dipping.
Chocolate Covered Strawberries
Fresh strawberries dipped in rich chocolate and presented as an elegant bite-sized dessert.
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